Restaurant Market Harborough- Main Courses

Tel 01858 545201
Main Street, Thorpe Langton, Market Harborough, Leicestershire, LE16 7TS

Main Courses
Our Head Chef, Andrew Wilson, prepares our main courses fresh each day. Our menu will change from week to week, but the black board opposite shows a few examples that we have had recently. (Below left) Fillet of cod filled with roule cheese, wrapped in parma ham, rocket and watercress salad - bigger picture (Right) Jambonette of rabbit filled with chorizo and thyme - bigger picture		Examples from our main course menu... Fillet steak with a brandy and green peppercorn sauce £20.95 Lamb neck fillet with white onion sauce and pea mash £13.95 Confit of duck with red pepper and ginger marmalade £14.95 Puff pastry tart filled with Mediterranean vegetables and feta £11.95 Panfried fillets of sea bass with spinach and chive butter sauce £14.95 Whole grilled lemon sole with parsley butter £16.50 Duet of salmon and monkfish, prawn jus £13.95

The Bakers Arms, Main Street, Thorpe Langton, Market Harborough, Leicestershire LE16 7TS